Our signature poached eggs; on toasted Island Sourdough* served with baby leaf spinach and Hollandaise sauce.

Our own recipe smokey beans on toasted Island Sourdough* with Applewood cheese, crispy onions and baby leaf spinach.

Sautéed Mushrooms and cherry tomatoes, cooked with a blend of herbs served on toasted Island Sourdough* with baby leaf spinach & toasted seeds.

Home baked banana bread packed with goodness and topped with seasonal fruit, coconut flakes, toasted seeds and drizzled with peanut butter.

Homemade fluffy Scotch pancakes served with a choice of either: Fruit, Greek Yoghurt and Granola Bacon and Maple Syrup

Locally sourced Sourdough Toasted Teacake served with butter.

Island Sourdough Toast served with butter and a choice of either Jam, Marmalade or Marmite.

Homemade porridge made with milk of your choice with an option of either of these toppings: Banana & Honey Seasonal Fruit